NuZest Raw Chocolate Fudge Brownies

Ingredients

  • 2 cups pecans or walnuts
  • 2¼ cups mejool dates, pitted
  • ½ - ¾ cup raw cacao powder
  • 1 serve Rich Chocolate Clean Lean Protein
  • Pinch of himalayan pink or celtic sea salt
  • Raw cacao nibs to sprinkle on top - optional

Method

  1. Add pecans/walnuts to a blender and blend until a rough nut meal is achieved.  Try not to make it too fine, it’s nice to keep a little texture.
  2. Add the raw cacao powder, protein and salt and blend again to incorporate.
  3. Add dates to the blender and blend until all ingredients come together.  Generally it will form a ball but you may need to scrape the sides a couple of times depending on your blender.
  4. Press mixture into lined baking tray to form an even layer.  Sprinkle with cacao nibs (optional) and leave to set in fridge or freezer for a few hours.
  5. Cut into slices and dust with raw cacao before serving.

This recipe uses Clean Lean Protein

It’s easy to digest, low in allergens and extremely low in carbohydrates. It’s the perfect performance advantage for athletes and great for everyone.

Buy Now

Related Recipes

Dairy Free

Vegan

Sugar Free

Raw Protein Porridge

A hearty porridge recipe that's packed with protein, fibre and good fats. Can be enjoyed cold or slightly heated. Prepare the night before for a quick, easy and super healthy breakfast in the morning.

View

Gluten Free

Sugar Free

Berry Power Smoothie

Full of probiotics, fibre and antioxidants to support your digestive system. Mix it up with seasonal berries or other fruits you happen to have on hand.

View

Gluten Free

Dairy Free

Vegan

Black Bean & Spinach Burgers

These easy, low fat burgers are an excellent vegan source of protein, iron and Vitamin A - without all the saturated fats usually found in burgers. Even the biggest carnivores will devour this burger!

View